1. Agriculture, Food and Marine Resources
1.1 Heterotic tomato hybrid Euro F1
1.2 Sweet pepper type Alesya
1.3 Heterotic hybrid of white cabbage Avatar F1
1.4 Heterotic hybrid of white cabbage Ilaria F1
1.5 Technology of growing edible roots on narrow-purpose beds
1.6 Combined planting unit AKP-4
1.7 Cultivator-sprayer KOU 4/6
1.8 Apple tree type Belarusian Sweet
1.9 Apple tree type Imant
1.10 Apple tree type Nadzeyny
1.11 Variety of pear Zabava
1.12 Variety of sweet cherry Gastinets
1.13 Variety of plum Kroman
1.14 Variety of black currant Memory of Vavilov
1.15 Variety of black currant Katyusha
1.16 Variety of garden strawberry Krasniy Bereg
1.17 Potato variety Lilea
1.18 Potato variety Breeze
1.19 Potato variety Uladar
1.20 Potato variety Zdabytak
1.21 Corn seeds production technology in the Republic of Belarus
1.22 Winter rye variety Lobel 103
1.23 Winter triticale Kastus
1.24 Spring triticale Uzor
1.25 Spring wheat Toma
1.26 Spring barley Brovar
1.27 Oats Zapavet
1.28 Narrow-leaved lupine Pryvabny
1.29 Spring rape Vodoley
1.30 Spring rape Jantar
1.31 Corn Polesskiy 212 СВ
1.32 Fodder beet Milana
1.33 Creeping clover Charodei
1.34 Awnless brome Uskhodny
1.35 Honey clover Koptevskiy
1.36 Combined fertilizer for sugar beet
1.37 Combined fertilizer for flax
1.38 Technology of roll-up lawn grass growing
1.39 Genetic inventory technology of objects of selection seed base of Scotch pine and Norway spruce
1.40 Methodological recommendations for sound management and protection of wood berry plants and agricultural lands for edible mushrooms in the Republic of Belarus
1.41 Methodological recommendations on seeding cercidium cultivation and touchwoods of reishi mushroom Ganoderma lucidum (Curtis: Fr.) P. Karst. in controlled conditions
1.42 The collection of berry plant forms and sorts of cowberry family
1.43 Collection of axenic mushrooms cultures
1.44 Recommendations for shiitake mushroom cultivation (Lentinus edodes (Berk.) Sing.) on sawdust substratum blocks in conditions of forestry-based production
1.45 Recommendations on return of berry plants of cowberry family on produced swamp peat bogs
1.46 Recommendations for preservation and productivity increase of blackberry on specialized areas for commercial harvesting of berries
1.47 Technology for development of seed plantation of scotch pine and Norway spruce with controlled population-genetic organization
1.48 Technology and equipment applied for sawn timber drying and environmentally safe fireproof and preservative wood treatment
1.49 Laminar cabinet
1.50 D, L–selenomethionine aminoacid
1.51 Liquid humic fertilizers with microelements “EleHum”
1.52 Creation of innovative synthesis area and production of new generation of bacterial concentrates
1.53 Develop new domestic products and integrated ways to deal with Philometroides fish infection and introduce them into production
1.54 The complex of diagnostics of internal state of subsurface drainage SGC-160 (Secondary Gyratory Crusher-160)
1.55 Year-round obtaining of virus-free potato material by ioniteponic technology
1.56 Veterinary biological therapeutic and preventive medicine in the liquid (Bilavet) and dry (Bilavet-C) preparation forms
1.57 Microbial preparation Rizofos for increasing the crop capacity of legumes
1.58 Biopesticide for vegetable protection «Phytoprotectin»
1.59 Biopesticide for protection of vegetable and green cultures in low-capacity hydroponics conditions «Ecogreen»
1.60 Assay kit for detection of DNA mycobacteria of M.tuberculosis (МТК-Т)
1.61 Recombinant thermostable DNA polymerase (Taq and Pfu)